Trends Barilla, a diet “good for you, good for the planet” The BCFN Foundation presents the second edition of "Eating Planet: Food and sustainability:…
Trends CRIF: Italian food is ready for foreign investors According to the ratings agency, Italian food industry is strong enough to support…
Trends How Australia fell in love with Italian “passata” What used to be a migrants’ tradition is now celebrated with an enchanting Tomato Festival
Trends At the market: the Italian vs Australian way Some say that Italians taught local people how to prepare a proper meal and so they are…
Trends Alibaba to launch a super promo on Italian Food The e-commerce platform will have a super promotion of Made in Italy products for four…
Trends Mintel, “diet” or “light” food to lose appeal in Germany According to Mintel Research, among the reasons for the decreasing popularity of diet food…
Trends Italy leads the way at major US food shows With a contingent of a total 400 companies, Italy boasts the largest international presence…
Trends Eataly to open its first store in Denmark Italian food store Eataly will open its first store in Scandinavia by the end of the year
Trends Prahran Market, the temple of Italian food A small market in Melbourne where the best of Italian delicatessen are available
Trends Sial 2016, Italy is the most strategic partner At Parisian exhibition (October 16th to October 20th), Italy will boast over 850 exhibitors…
Trends Italian products at Metro Cash and Carry Paul Schulze, head of Italian restaurant businesses at METRO Cash & Carry Germany explains…
Trends Mintel Research, super growth for ‘super’ foods New product development shoots up 202% globally over the past five years
Trends World of Food Beijing becomes Anufood China Relaunch of the event with a new brand name and logo – proven concept remains the same
Trends Coop Italian Food debuts at Cibus 2016 Italy’s leading grocery retailer presents a new company designed to bring together small…
Trends Pivotal experience @ Wine and Gourmet Japan 2016 Japan’s leading platform for fine wine, food and beverage professionals wraps up with its…
Trends Authentic Italian cuisine trademark sees US expansion Twenty-five Italian restaurants awarded with “Ospitalità Italiana” logo by the…
Trends CIBUS: Made in Italy food permanent platform The program of Cibus 2016 presented – Three thousand exhibitors will take part –…
Trends DOC Restaurants: a corner of Italy in Melbourne You go there for a quick work lunch and you have the feeling of being on holiday. DOC is…
