Trends Carrefour, discover the new store Gourmet in Turin The fourth store opening for the supermarket format aims to make the shopping experience…
Trends Coop Italia presents at Expo Milan the supermarket of the future This is the Future Food District over 6,500 m2 divided into two areas: a hi-tech store and…
Trends Why the Italian agroindustrial model is the most ‘sustainable’ To Federalimentare, the technology and know-how of the Italian food industry combined with…
Trends Eating sustainably can save 2.500 liters of water a day In Miami, the Barilla Center for Food & Nutrition Foundation presents the impact of various…
Trends Retailers see private label opportunity That was the message delivered by senior retail executives speaking at Plma's Annual…
Strategy Granarolo targets new acquisitions and more profits The Italian dairy group is planning to expand and is focusing to reach 1,5 billion euros…
Laws & Labels A new label for the ‘100% Italian Milk’ The Ministry of Agriculture of Italy Government promoted a single and unique logo for Uht…
Trends Italian food export to reach 50 million euros The opportunities for Italian products in the increasingly and growing worldwide food…
Trends Health and wellness: discover the industry’s commitment The second edition of The Consumer Goods Forum Health and Wellness Progress Report shows…
Strategy Sapori & Dintorni opens a new store in Naples The combination of a supermarket, deli, bar and restaurant aims to endorse the very best…
M & A McCormick enters agreement to acquire Italian Drogheria&Alimentari The deal, which is expected to close in May, will expand the Sparks-based company…
Trends Autogrill opens ‘Mercato del Duomo’ The company, owned Benetton family, invests 13.5 million euros in its new multi-concept…
Trends The grocery cart will be full again? Italian retail sales continued to increase in the first two month of 2015 according to…
Trends Alce Nero extends its product range Semi whole wheat shortbread with chocolate chips, semolina pasta, tomato and ricotta sauce,…
Trends US Pavilion at Expo Milano, the challange of Ttip "It will be a place for discussion and conversation about future commercial relationship…
Trends Global processing tomato production to rise in 2015 Global forecast this year is expected to increase 6% to 42,24 million tonnes, according to…
Strategy Discount stores, opportunity or threat for Italian food? More and more discounters tap into premium private labels. Only recently, Spanish…
