Tomato, Preserves & Sauces Pomìto tomato puree is among the best red preserves in Germany Germany's magazine, Öko-Test, names Pomito tomato puree as one of the best after…
Tomato, Preserves & Sauces La Doria sales soar in the global market The Italian preserves group specializing in private labels approves the budget for the…
Trade Shows Organic Food Iberia 2021 to be held in person September 8-9 The trade show will take place at Ifema Madrid. Despite the Covid crisis, exhibitors and…
Retail F&B in the UK: Back to normal. Watch the webinar Watch again the webinar organised by Italianfood.net, during which we’ve analysed: the…
Beverage & Wine Italy’s wine company Lunelli acquires soft drink group Cedral Tassoni The acquisition bolsters the producers of Ferrari sparkling wine to grow abroad and enter…
Meat & Salumi A virtuous-supply-chain project for Prosciutto di Parma PDO debuts The goal is to improve sustainability standards in breeding farms through animal welfare
Frozen Valpizza debuts Take&Bake, the 100% Made in Italy Deli Pizza The Italian pizza maker introduces a new all natural line. Hand stretched, stone baked it…
Beverage & Wine Tannico, Italy’s online winery, acquires French VAP The company - which boasts over 15,000 Italian wine labels from 2,500 different wineries -…
Laws & Labels Italian Ministry of Agriculture renews agreement with eBay Italy is by now the only country in the world to protect its agricultural and food heritage…
Condiments Italy is the second European supplier of extra virgin olive oil to Japan In the last five years, Italian olive oil exports to Japan have increased by +22% reaching…
