Sweets & Confectionery How Rigoni di Asiago is winning over consumers worldwide The nut spread ‘Nocciolata’ produced by the leading Italian company is the 5th most…
Pasta & Rice E-commerce to fuel Pasta di Gragnano PGI sales growth: Here’s how Today 23 pasta factories in the district of this Campanian municipality produce a turnover…
Meat & Salumi Strategies Bresaola della Valtellina PGI Consortium are using to counteract the crisis Attention to the territory and sustainable production are the key factors that…
Pasta & Rice Italian rice is about to be exported to China Italy, the top EU producer, has received the green light from Chinese authorities for the…
Laws & Labels Even French CNAOL challenges Nutriscore France’s dairy PDOs, the National Council of Appellations of Dairy Origin, challenges the…
Coffee & Tea illycaffè gets the B Corp certification It is the first Italian coffee company to receive this certification, which identifies…
Condiments Olitalia’s first TV campaign is on air in Taiwan The Italian company specializing in oil and vinegar for foodservice has chosen Leo Burnett…
Condiments Olive oil, Italy is a global big player The deficit recorded in the trade balance bears witness to the importance of blending for…
Sweets & Confectionery Ferrero enters the packaged ice creams market The Italian confectionery giant launches Ferrero Rocher ice creams – in Classic, Dark,…
Trends E-commerce is boosting Italy’s F&B exports According to a study by the Milan Polytechnic, sales of consumer goods to foreign buyers…
