Bakery & Snacks Italian sweet snacks beat foreign competition The nutritional values of single-serve bakery products are higher in Italy than the US and…
Dairy Cheese Innovation Inspires New Healthy Snacks According to food and drinks experts Zenith, worldwide cheese snack consumption grew 4.5%…
Trade Shows Yummex, the Sweetness of Middle East The major platform for producers and manufacturers of the sweets, confectionery, and snacks…
Bakery & Snacks How snacks have become the new meal Italian companies have increased the offer of ‘snackable’ fruit and vegetables. From…
Dairy Auricchio launches spreadable cream to widen US reach From mild provolone snacks to six cream products, the cheese maker seeks innovation
Dairy Granarolo focuses on a new cheese snack The Italian dairy company presents a new product made with only one ingredient – oven…
Sweets & Confectionery Sweets and snacks trends at ISM 2018 From sugar-reduced to vegan to lactose-free, the world’s largest range of confectionery…
Trends Italian food interprets the new global trends Italian manufacturers are understanding food trends in the best way. International…
Sweets & Confectionery Organic chocolate enjoys faster growth Healthy, low-sugar chocolate retail sales volumes up 2.6% according to Euromonitor…
Frozen Vegetables whip up frozen fondness Dairy-free ice cream market worth 2.45 billion dollars by 2027. Almond, rice, soy milk used…
