Trends Mintel, in Europe it’s chocolate mania A large number of chocolate lovers indulge in the “guilty pleasure” of chocolate sweets…
Beverage & Wine Bottled water sales sparkle in the US in a boost for Italian brands As sales of flavored water reach record levels, an opportunity for exports
Trends A vegan opportunity for Italian brands in the UK It’s estimated that 12% of UK adults now follow a vegetarian or vegan diet with that…
Trends Italian food, a booming opportunity for British retailers According to a 2015 report from grocery experts IGD Italian is now the most popular…
Trends Gluten-free pizza launches soar 58% globally between 2012 and 2015 The rise comes as a result of the growing demand for wheat alternatives
Flours & Eggs Grain-free flour product launches have doubled in Germany since 2014 While gluten-free is a well established claim in the German food market, it seems many…
Trends 2016 packaging trends to watch Looking ahead to 2016, Mintel has announced six key trends set to impact global packaging…
Trends European consumers souring on sweet Over three in five Italian, Spanish and Polish consumers are reducing their consumption of…
Trends American consumers’ dislike for ‘bad’ brands, an opportunity for Italy’s craft names In a globally-connected world where reputation matters, 56% of US consumers said they stop…
Dairy Mintel, Germans fall in love with strong cheese While Germany remains a mature and highly competitive market for cheese, new research…