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Chocolate

Dark chocolate, cocoa and coffee grains
Sweets & Confectionery

Premium Chocolate: a Winning Treat

Sales of premium chocolate have grown double-digit for four consecutive years, with total…

Sweets & Confectionery

Organic chocolate enjoys faster growth

Healthy, low-sugar chocolate retail sales volumes up 2.6% according to Euromonitor…

Sweets & Confectionery

Why chocolate industry should learn from coffee’s

According to Euromonitor the snacking market is being revolutionised by a consumer backlash…

Sweets & Confectionery

Baci Perugina chocolate love story unfolds

Since the early 1930s, a symbol of love and affection in a fine chocolate, filled with a…

Sweets & Confectionery

Witor’s, health and innovation are the main drivers

At ISM 2017 this Italian chocolate top brand company presents its first chocolate spread,…

Flours & Eggs

Confectionery market grows but cocoa production decreases

The global confectionery ingredients market is projected to reach $76.81 billion by 2021,…

Bakery & Snacks

Loacker set to double production in 2016

Foreign sales lead the Italy’s confectionary group to enlarge existing establishment in…

Trends

Mintel, in Europe it’s chocolate mania

A large number of chocolate lovers indulge in the “guilty pleasure” of chocolate sweets…

Sweets & Confectionery

Venchi ‘doubles’ in London

The famous company from Piedmont has chosen Hampstead to open a new store which now joins…

Sweets & Confectionery

Chocolate trade reports largest profit as prices fall

Cocoa was among the few agricultural commodities for which many analysts forecast rises…

Newsstand

Regular Issue n.3 2025
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