Meat & Salumi Parmacotto and GranTerre Merge To Create €1.1bn Cured Meat Powerhouse The two Italian deli companies have outlined an ambitious five-year plan to achieve over…
Meat & Salumi African swine fever sparks alarm in Italy’s cured meat industry The spread of African swine fever and soaring production costs threaten the export of a…
Meat & Salumi Veroni Returns as a Major Sponsor for Tennis Events in the U.S. The top Italian charcuterie brand will also participate in food festivals
Meat & Salumi Veroni celebrates the Italian aperitivo The leading Italian charcuterie brand in the US will showcase the authentic Italian…
Meat & Salumi Veroni served as the official charcuterie sponsor for the Mubadala Citi DC Open For the second year in a row, Veroni identifies tennis fans as a premium market
Meat & Salumi “Trust Your Taste – Choose European Quality” project presents Panino Italiano Day Assica, an association of Italian meat and charcuterie industries, invites consumers to…
Meat & Salumi Italian deli meat exports rise amid swine fever spread The main target markets are France and the United States, where raw hams and salamis from…
Video Italian charcuterie at its best at PLMA 2022 At PLMA 2022 in Amsterdam, Costanza Manzini, Export Manager Famiglie Del Gusto, interviewed…
Meat & Salumi Veroni is the leading Italian cured meat brand in the US The historic charcuterie company from Emilia grew double-digit in 2021: +23.7%. This result…
Meat & Salumi Nitrate and Nitrite-free are unstoppable in cured meats consumption The Italian market offers a considerable amount of tasty cold cuts suitable for consumers…
