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Dairy

Dairy

Charterhouse fund acquires Alival

The Britain fund, through its subsidiary Nuova Castelli, in a deal to create Italy cheese…

Dairy

Fresh foods: what are Europe’s top winners?

According to a an Iri Survey, cheese, yoghurt, milk, butter and dairy products account for…

Dairy

Enough with the waste: It’s time for small packets

Cream and Béchamel sauce are making a positive comeback to the home kitchen. The most…

Dairy

Free access to Algeria market for parmigiano reggiano

The research of new export markets for the Italian hard cheese puts forward. Parmigiano…

Dairy

South Korea has removed ban on Italian cheese

After the sanction that was blocking the sale of Grana Padano and Parmigiano Reggiano from…

Dairy

Auricchio leading overseas

The Italian dairy company export accounts for more than 80% of the volume sold and of this…

Dairy

Granarolo is to set up shop in China

The dairy group has created a subsidiary in Shanghai, the first step in further development…

Dairy

Will Japan replace Italian dairy food embargo from Russia?

Thanks to the Italian dairy industries Association Assolatte, which organised and hosted…

Dairy

Auricchio opens to emerging markets

Cina, India, South America and Middle East are the most interesting countries for the…

Dairy

High hopes of Italian dairy production are placed in export

In Italy 321.989 tons of cheeses are exported, nearly 2 billions in value, with a record…

Dairy

The new marketing approach of Parmareggio

The company sees export as an opportunity to understand the needs of a diverse consumer…

Dairy

Russia needs Italian cheese: Parmesan made in Minsk?

Kremlin has placed several restrictions on import of cheese from parts of Italy. But…

Dairy

Italian cheese industry, the reaction to the Russian embargo

The risk that made in Italy products will be replaced by competitors from New Zealand and…

Dairy

Brazzale bets on Gran Moravia Slices

Roberto Brazzale, ceo of the company explains to Italianfood.net its selling strategy based…

Dairy

Auricchio, cheese is a family matter

Its founder created the secret recipes which give provolone its unique flavor worldwide and…

Dairy

Parmigiano reggiano’s American dream

In Q1 of this year Italian exports to the Us went up by 2.7% and exports to Canada by…

Dairy

Russian embargo, grana padano and parmigiano reggiano hardest hit

This ban of made in Italy exports is affecting the cheese sector, that has lost so far 15…

Dairy

The traffic lights labelling saga continues…

Despite the scheme, british consumers keeps on buying Italian cheese in ever greater…

Newsstand

Regular Issue n.3 2025
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