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Exports boost sales of Cantuccini Toscani PGI

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Prosciutto San Daniele PDO gains growing international acclaim

The leading export markets ranked by volume are France, the United States, Australia,…

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Prosciutto di Parma PDO heads to Texas Restaurant Show

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United Airlines will now offer Illy Cold Brew

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Prosciutto di Parma in the spotlight at SFFS

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Veroni: the path to excellence

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Prosciutto di Parma PDO Consortium heads to the Summer Fancy Food Show

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Italian cold cuts from Tuscany and Umbria gain access to US market

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Veroni celebrates the Italian aperitivo

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Italian coffee leads the way

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Tonitto 1939 gelatos conquer Eastern Europe

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Valeo Foods Group takes over Italian bakery group Dal Colle

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IDB Group reports revenue growth in 2023

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Cereals & Legumes

Production of durum wheat surges in non-EU countries

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La Doria-Cibus 2024
Tomato, Preserves & Sauces

La Doria focuses on international markets

The Italian company specializing in preserves attended the 22nd edition of Cibus

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Regular Issue n.3 2025
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