Trends The food of the future, here are the 5 most revolutionary trends Not only 3D printing. The food of tomorrow could look a lot like what is considered science…
Trends Cibus Tec: why food safety plays a key role in export growth strategies? The EU sets extremely high safety standards on all its exports and can play an important…
Trends Who is the European Western consumer? Nielsen research tool monitors consumer’s trend and gives strategic analysis as well as…
Trends The most innovative Italian products chosen by Sial 2014 Find out the 'Italians' that have deserved the mention at the French international…
Trends Sial 2014 Gran Prix Innovation and the winners are… The most innovative food products to get on the podium comes from France and Portugual
Trends Discover the 12 food innovation trends XTC World Innovation has identified what consumers needs and the role that product…
Trends US-EU trade talks will sacrifice food safety? Trade representatives have had a productive 7th round of talks, but hard work lies ahead.…
Trends Sial 2014 presents the seven major retail trends at World Tour It is the new must-see event of the fair: a window to the world of retail and consumption…
Trends Hpp Italia will increase Italian food export The company will be the exclusive provider of high-pressure processing methods to the…
Trends Dick Boher (Ahold) and the future of retail The ceo explains to Italianfood.net the opportunities of the digital age for food industry…
Trends Olive garden and the breadstick policy The chain is now claiming that following Italian tradition might actually be the reason…
Trends Why smart shoppers like private label A recent shopper research shows that if you have knowledge in a category and the confidence…
Trends European shoppers switch to avoid taxes When consumers turn to cheaper brands, it reduces the competitiveness of premium brand…
Trends Opening without an opening party B-side Pizzeria can accommodate up to 38 people, features a Pavesi oven and is planning on…
Trends Identità Golose: Michelin starred chef under the same rood in NY and Chigago Eataly in New York will host the series of events, each of which feature some of Italy’s…
Trends Davide Scabin opens his first restaurant in New York The Michelin-star chef is approaching the market with modesty, introducing traditional…
Trends Should supermarkets invest in online? In the UK, customers want lower prices more than they want home delivery, but in The…
Trends France looks at ‘traffic light’ labels The details of the system will be presented to the French Council of Ministers in September…
