Meat & Salumi The new production plan of Prosciutto di San Daniele PDO, unveiled The target for 2021 is set at 2.7 million hams. In 2020 there was a slight drop in…
Dairy Parmigiano Reggiano PDO sales, exports and production grow despite Covid In the first nine months of 2020 the increase in sales was +15.1% for portioned cheese, as…
M & A Balsamic Vinegar: Monari Federzoni acquires Fattorie Giacobazzi from Granarolo Italian dairy leading company Granarolo continues to divest collateral assets in order to…
Trends Protection of Italian restaurants abroad: here’s the law MISE (Italian Minister of Economic Development) presented a law with 13 points to protect…
Frozen The opportunities of Italian ice cream in the foreign markets Exports of Italian packaged ice cream in 2019 achieved a total turnover of 212.6 million…
M & A M&A, the 2020 Italian food most important transactions The pandemic failed to slow down acquisitions and financial operations in the food…
