Frozen Latteria Sorrentina is attending FHC Shanghai The company has recently won the Italian Food Awards in the frozen food category
Strategy AB Inbev to participate in Mutti’s capital The Belgian group shall acquire 20% of the canning company from Parma to finance its growth…
Trends Lidia Bastianich on her love affair with Italy For over 40 years, the chef and restaurant owner has been the ambassador of Italian cuisine…
Beverage & Wine Wine, Italy world leader as global production falls OIV estimates global production down of -5%, despite increasing consumption. Purchases are…
Trade Shows Countdown to ANUFOOD China 2016 The biggest food trade fair for North China’s food industry is ready to start, including…
Tomato, Preserves & Sauces Sauces and condiments eye premium interest As consumers rediscover the pleasure of cooking at home, sales of sauces surge globally.…
Flours & Eggs Eurovo introduces its Nonna Anita dessert brand An interview to Federico Lionello, Marketing and Sales director of the company
