Horeca Margherita Pizza Leads Global Menus as Pizzerias Dominate European Markets A new study reveals Margherita pizza as the most widespread Italian dish abroad, with…
Flours & Eggs Molino Spadoni Showcases Service-Driven Solutions at Tuttofood 2026 The Italian milling company highlights new retail and foodservice products, blending…
Bakery & Snacks Tokyo’s RistoPizza by “Napoli sta ca” Named Best Pizzeria in Asia–Pacific 2026 Tokyo confirms its role as a global capital of contemporary pizza as RistoPizza by Napoli…
Trends World Pizza Day 2026: Consumption Driving Pizza Demand From milling to delivery, pizza remains a pillar of Italian food culture and a fast-growing…
Horeca Alice Pizza Lands Its Fourth Store in Hong Kong with Record Sales The Italian pizza chain celebrates the opening of its fourth Hong Kong location at New Town…
Trends Giuseppe Cutraro, from Paris, with love With a life story and a career filled with success, Giuseppe Cutraro is the most beloved…
Horeca Alice Pizza Plans Further International Expansion in 2025 In 2024, the Italian pizza franchise, now operating globally, recorded over €120 million…
Bakery & Snacks Celebrating World Pizza Day 2025 Italy’s authentic pizza industry boasts a market value of €15 billion
Trade Shows SIGEP World about to Start with 1,300 Exhibiting Brands From 18th to 22nd January at Rimini Expo Centre, the global foodservice community's leading…
Bakery & Snacks Di Marco Takes Over Pizzami The bakery group, a specialist in flours and bases for Roman-style pinsa, aims to bolster…
