Trends EU – India Deal Opens Big Opportunities for Italian Wine and Olive Oil The long-awaited free trade agreement could unlock a high-growth market of 150 million…
Tomato, Preserves & Sauces Agrisicilia Strengthens Its International Footprint The Sicilian food company accelerates its global expansion strategy, with exports up 35%…
Trends Italian Agrifood Sets New Export Record, Heading Toward €73bn in 2025 Italian F&B exports rose 5% in the first 11 months of 2025 to nearly €67bn and are on…
Trends World Pizza Day 2026: Consumption Driving Pizza Demand From milling to delivery, pizza remains a pillar of Italian food culture and a fast-growing…
Fruit & vegetables Italy’s Vegetable Imports Surge as Exports Show Resilience Italy is importing ever-growing volumes of vegetables and risks losing historic Made in…
Trends Italy’s Culinary Heritage Gains UNESCO Status Elevating a global food powerhouse, UNESCO’s recognition of Italian cuisine as Intangible…
Bakery & Snacks Piadina Romagnola PGI Set to Conquer Germany From 9 December 2025, the iconic Romagna flatbread enters 40 German Feinkost stores across…
Trends “Italy” brand Worth €2.077 Billion Food tops global recognition as Oleificio Zucchi launches EVO Masterclass year two, backed…
Bakery & Snacks Oropan Showcases Italy’s Breadmaking Excellence on Global Stage The company joined institutions and industry leaders to present the 10th Week of Italian…
Trends Italy’s PDO Economy Tops €20B Amid Record Export Sales The 23rd Ismea–Qualivita report underscores the sector’s growing strategic importance,…
