Trade Shows Cibus to display 1,300 new food products Many new food products ready to be discovered among the stands of Fiere di Parma. Healthy…
Trends The rise of biodynamic agriculture Last year Italian biodynamic agriculture increased by 20%, confirming the growth trend of…
Pasta & Rice UK, health and free-from the key drivers As for pasta and rice, product innovation and health lead the way to win the consumers’…
Condiments Acetum targets wellness demand with variety Consumers are looking for different qualities in vinegar and great service, says top…
Sweets & Confectionery Organic chocolate enjoys faster growth Healthy, low-sugar chocolate retail sales volumes up 2.6% according to Euromonitor…
Frozen Vegan pizza on the rise Thanks to emphasis on healthy, natural and quality ingredients, the frozen pizza segment…
Bakery & Snacks Fiordelisi’s Crisp & Krock Not the usual fried snack. Vegetable crisps are just air dried by a simple method allowing…
Trends Healthy & global: the ultimate snack trend Regional products are becoming mass market. On-the-go vegetable snacks sales up 10% and…
Bakery & Snacks Taste and health: a match for Italian food It is a time of great innovation for the Italian bakery segment industry. From sweet to…
Trends Wellness overtakes indulgence in food innovation French firm XTC analyzes five major trend groups: pleasure, health, physical, convenience…