sponsored Common Innocent’s Blender: the safe and sustainable smart factory A leap forward in innovation and sustainability, from ingredients processing to warehouse…
Trade Shows The Week of Italian Cuisine in the world 2023 starts November 13 Week of Italian Cuisine in the world kicks off in the United States. A long list of events…
M & A Certified Origins Italia takes over Seggiano Foods With this strategic investment, the Italian olive oil consortium makes its foray into the…
Trade Shows Italy achieves remarkable growth in organic food exports The Italian Trade Agency to present innovation and sustainability at the Speciality Food…
Trends Snack consumption is still a popular trend About 49% of consumers are snacking at least three times a day, primarily among the younger…
Trends Celebrate Mediterranean Aperitivo Week October 23-29 Participating restaurants and bars across the United States are promoting Mediterranean…
Trends Italian cheese, salumi, and wine protagonist in Macau Last week, the Italian Trade Agency organized an Italian cheese and salumi wine pairing in…
Laws & Labels EU reform of PDO and PGI products protects Italian primacy Italy claims the top spot in the European standings with 885 food and beverage products,…
Trends L’Osteria sets its sights on flexitarian food The well-known chain of restaurants inspired by the traditional Italian 'osteria' is…
Trends Germany, new opportunities to be seized for Italian exports Italy remains a dominant player in f&b imports to Germany, while market dynamics and…
Trends Italy’s food exports surged to €36.2B in the first 8 months of 2023 In the period under review, France has emerged as the top destination for Italian food…
Trends Whole Foods releases its list of food trends for 2024 The ninth edition of the retailer's list highlights the continous spreading of plant-based…
Trends Italy’s agri-food sector is worth €65B The Italian agri-food industry ranks third in the European Union in terms of production…
Trends Italian cuisine is worth €228B worldwide Global restaurant market has rebounded to pre-pandemic levels, boasting 2.6 trillion euros…
M & A Marchesi Antinori takes on Napa Valley Completed the acquisition of full ownership of Stag's Leap Wine Cellars in California.…
Retail Italian restaurants that made The New York Times Restaurant List Seven are the Italian or Italian-inspired restaurants on the annual list of US 50 favorite…
Trade Shows Italian Food Awards 2023: the Awards Ceremony The ninth edition of the Italian Food Awards organized by Italianfood.net in partnership…
Trends Consumer trust in private brands continues to grow Price isn't the only reason shoppers are buying more store brand products, according to a…
