Retail

Pavilions: Focus on Customer Experience

Interview with Debbie Jones, Sales manager at Pavilions, at IDDBA19 trade show about the new challenges in the world of modern food retail

At IDDBA19 trade show in Florida, Italianfood.net talked with Debbie Jones, Sales manager at Pavilions, the premium grocery store banner of the Albertsons group in southern California. In the exclusive video interview above, Debbie Jones explains how the role of customer experience is changing the food retail landscape.

 

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Italian leading cheese company Auricchio’s stand at IDDBA19

ITALIAN COMPANIES: PREMIUM IN THE SPOTLIGHT

At IDDBA19, many Italian exhibitors presented an assortment of high-quality cheese, salami, prosciutto, condiments and vinegars. Inspired by the Italian style of conviviality, IDDBA installed on the trade show floor a trattoria, a pizza bar and a cafeteria, encouraging conversation around a lunch or coffee break. Food pairings and workshops were also some of the highlights of the What’s in Store Live area.

 

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The olives of Ficacci, one of the major Italian specialized companies, at IDDBA19

 

 

Cheese based dressing line by Italy’s balsamic vinegar company Carandini, at IDDBA19
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