Product Eataly to stop selling foie-gras in its stores worldwide The retailer's decision on this matter will have significant repercussions on the market
Dairy M&A, Granarolo’s two latest acquisitions The internationalisation process of the dairy group is forging ahead, as attested to by two…
Tomato, Preserves & Sauces Villa Reale, real taste from Sicily for US consumers The CEO Paolo Licata explains to italianfood.net its business model, which focuses on…
Dairy NetNames will assure online protection for Parmigiano Reggiano brand The Italian consortium has announced a partnership with online protection company NetNames,…
Bakery & Snacks Barilla to launch new Wasa Thins in US The Italian group is expanding its Wasa crispbread brand in the US with the launch of Wasa…
Trends Private Label is under pressure Own label assortment is shrinking across Europe, a trend that is also impacting national…
Trends Brexit, are 450 million euro worth of food exports at risk? Federalimentare reassures the food industry, however, for the wine and cheese sectors, the…
Trends FMI-Connect Chicago, Italian firms seek partners in US food retail With over 60 companies, the Italian Trade Promotion Agency put together the largest…
Trends What does Brexit mean for trade? On the back of the UK's historic vote to leave the EU, retailers should be prepared for the…