Meat & Salumi Why Italian charcuterie has big opportunity in the international markets In the first quarter of 2020, exports showed recorded a slight decrease in volume and an…
Meat & Salumi Farm to Fork strategy causes disappointment in the Italian cold cuts industry According to Assica, the EU Commission strategy for the agri-food sector conveys an…
Meat & Salumi Pre-sliced packaged charcuterie partly offsets pandemic blow Demand for safety takes a toll on the deli counter as restaurants close
Meat & Salumi Cacciatore Italiano Going International A series of promotional initiatives is spreading the excellence of Italian charcuterie,…
