Trends Italian F&B Exports Surge by 9.3% in First 7 Months of 2024 A review of the latest figures by Federalimentare’s Research Center, the body…
Laws & Labels Nutriscore is losing ground in Europe Federalimentare, the association representing the Italian food industries, welcomes the…
Trade Shows Cibus Connecting Italy, the 2023 edition kicks off The key event of the Italian agribusiness sector in the spotlight in Parma March 29-30
Trends Sustainability: the Italian food industry leads in Europe Federalimentare, the biggest association of Italian food companies, presented its first…
Cereals & Legumes Italian food industry says yes to Ukraine grain deal Ivano Vacondio, president of Federalimentare, the association of Italian food industries,…
Trends USA to be the top destination for Italian food exports in the coming years According to Ivano Vacondio, President of Federalimentare (the Italian food industry…
Laws & Labels EFSA scientific advice rejects Nutriscore: a win for Italian food The European Food Safety Authority highlighted the importance of the diet as a whole,…
Trade Shows Cibus 2022 is ready to kick off in May The 21st edition of the exhibition in Parma will welcome back international buyers.…
Trends Italy’s food exports have doubled in the last ten years Italian F&B products are increasingly appreciated all over the world, even if some…
Trends The Italian food system reboots at the Cibus 2021 The Italian food industry association Federalimentare presented data foreshadowing a new…
