Laws & Labels EU reform of PDO and PGI products protects Italian primacy Italy claims the top spot in the European standings with 885 food and beverage products,…
Trends L’Osteria sets its sights on flexitarian food The well-known chain of restaurants inspired by the traditional Italian 'osteria' is…
Trends Germany, new opportunities to be seized for Italian exports Italy remains a dominant player in f&b imports to Germany, while market dynamics and…
Trends Italy’s food exports surged to €36.2B in the first 8 months of 2023 In the period under review, France has emerged as the top destination for Italian food…
Trends Whole Foods releases its list of food trends for 2024 The ninth edition of the retailer's list highlights the continous spreading of plant-based…
Trends Italy’s agri-food sector is worth €65B The Italian agri-food industry ranks third in the European Union in terms of production…
Trends Italian cuisine is worth €228B worldwide Global restaurant market has rebounded to pre-pandemic levels, boasting 2.6 trillion euros…
M & A Marchesi Antinori takes on Napa Valley Completed the acquisition of full ownership of Stag's Leap Wine Cellars in California.…
Retail Italian restaurants that made The New York Times Restaurant List Seven are the Italian or Italian-inspired restaurants on the annual list of US 50 favorite…
Trade Shows Italian Food Awards 2023: the Awards Ceremony The ninth edition of the Italian Food Awards organized by Italianfood.net in partnership…
Trends Consumer trust in private brands continues to grow Price isn't the only reason shoppers are buying more store brand products, according to a…
Trends Veneto, the many shades of Italian food&beverage With its 89 Pdo and Pgi products, Veneto is known for cheese, cold cuts, rice, extra virgin…
Trends Italian cuisine drives the ethnic foods market Global consumers continue to favor pasta and pizza as Italian restaurants keep opening in…
Dairy Chile grants official recognition to Gorgonzola PDO The official recognition of the Geographical Indication designates the acclaimed blue…
Trends Italian cuisine ranks within top 3 choices for Americans A survey conducted by Fresh Express reveals the top three favorite international cuisines…
Trends France, Italy is a top supplier amidst declining consumption Italy ranks first among the countries suppling France. Italian products continue to meet…
Trends France, the health-food combination wins in the name of sustainability In the year 2022, the exports of Italian F&B products surged to a notable € 5.7 billion,…
Trends Discovering the needs of plant-based food consumers Curiosity is the primary motivation of plant-based lovers, who are mainly Gen Z and…