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Common

price-retail
Retail

Price and health drive food purchasing choices

According to a recent NielsenIQ survey, when choosing a food brand price and healthier…

australia
Trends

Italy and Australia, so faraway, yet so close

In 2022, Italian exports in f&b reached a significant milestone: €750 million which…

exports-Italian food exports-Italian food export-districts-district
Trends

Italian food exports approach €32B in the first half of 2023

Agri-food exports have experienced an uptick of +8.6% during the initial half of this year,…

illycaffè-Italian coffee
Coffee & Tea

Illycaffè grows in the USA while targeting the Chinese market

The leading Italian high-end coffee group has partnered with Hangzhou Onechance Tech, a…

Berberè-Pizzeria-pizza
Trends

Berberè Pizzeria bets on the future with Hyle Capital Partners

The Aloe brothers, founders of the Italian artisanal pizzeria chain, have acquired the…

Nutriscore
Laws & Labels

Nutriscore is losing ground in Europe

Federalimentare, the association representing the Italian food industries, welcomes the…

China-Italian Culinary Experience-Shanghai-ICE-ITA-Italian Trade Agency
Trends

China: great success for the third edition of the Italian Culinary Experience

The Italian Trade Agency organized a series of actions to promote Italian cuisine in…

Chile-EU-trade agreement
Dairy

EU-Chile agreement is closer to ratification

The trade agreement will protect 12 famous Italian cheeses, among others. The recognition…

Alibaba
Trends

Alibaba unveils its Made-in-Italy Event

Until February 2024, the Made in Italy b2b spotlight will remain on the platform. More than…

SANA 2022-trade show-Italian organic food-Italian food
Trends

Foreign consumers prefer Italian organic food

Made in Italy products are considered top quality by one in three foreign consumers,…

deal-agreement-EU-New Zealand
Dairy

EU Council approves free trade deal with New Zealand amid concerns from Italian dairy companies

According to the association of the Italian dairy industries, Assolatte, there are…

Trends

Berberè, a light and crunchy pizza in London

Brothers Matteo and Salvatore Aloe have expanded their pizzeria chain with two locations in…

Trends

The charm of “dolce vita” by Chef Locatelli

While London is still feeling the effects of Brexit, Italian cuisine continues to be a…

UK
Trends

UK, an increasingly import-oriented market

Demand for sustainable products increases and online sales soar, opening up new…

plan-record-exports-Italian food-food exports
Trends

Italian F&B exports to the USA are growing

Italy is one of the supplier countries that has seen an above-average increase in the value…

Antonino Laspina-Director-Italian Trade Agency-New York-Summer Fancy Food
Trends

ITA brings 300 companies to the Summer Fancy Food

Interview with the Italian Trade Agency New York Director Antonino Laspina

Trade Shows

Italian Food Awards USA 2023: the winners

Discover the most innovative Italian food products launched in the last year in the USA,…

Italian cuisine-UNESCO-Summer Fancy Food Show
Trends

Italian cuisine is a candidate for the UNESCO World Heritage List

Ahead of the Summer Fancy Food Show 2023, the Italian Trade Agency organised a dinner for…

Newsstand

Regular Issue n.3 2025
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