Italian FOOD Awards Summer Fancy Food Show 2017: the winners

Italian FOOD Awards Summer Fancy Food Show 2017: the winners

It took place yesterday, at the Javits Convention Center in New York City, the awarding ceremony of the most innovative Italian products presented in the USA trade show Summer Fancy Food 2017. The first edition of Italian FOOD Awards in the USA was organized by Italianfood.net, supported by the Specialty Food Association (SFA) and Universal Marketing.

Here to follow the slideshow and the list of the winning products, with the companies awarded for each of the 13 categories:

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1- Bakery & Snacks

Taralli Multicereals with Extra Virgin Olive Oil –
Tentazioni Pugliesi

2- Beverage

Antica Fonte Della Salute Millenium Water – Acqua Minerale San Benedetto

3- Frozen Food

Valsoia Soy Milk Gelato Bars –
Valsoia

4- Olive Oils & Condiments

Sicilian Pistachio Oil, Cold Pressed –
Pariani

5- Pasta

Delverde Wellness Range –
Delverde Industrie Alimentari

6- Preserves & Sauces

Semi Dried Cherry Tomato Agromonte –
Società Agricola Monterosso

7- Rice & Cereals

All Purpose Flour –
Selezione Casillo

8- Salumi & Cheeses

Burrata Sorpresa –
Apulian Bufala

9- Sweets & Confectionery

Nocciolata Dairy Free Organic Hazelnut Spread –
Rigoni di Asiago

10- Vinegars & Dressings

Ballsamic – The First Solid Ballsamic to Grate – Acetaia Terra Del Tuono

Special Awards

1- CREATIVITY/INNOVATION

Organic Frozen Cauliflower Pizza Kit –
Topan

2- SUSTAINABILITY

Nocciolata Dairy Free Organic Hazelnut Spread –
Rigoni di Asiago

3- PACKAGING

Tomarchio Organic Line –
Sibat Tomarchio

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