It took place yesterday, at the Javits Convention Center in New York City, the awarding ceremony of the most innovative Italian products presented in the USA trade show Summer Fancy Food 2017. The first edition of Italian FOOD Awards in the USA was organized by Italianfood.net, supported by the Specialty Food Association (SFA) and Universal Marketing.
Here to follow the slideshow and the list of the winning products, with the companies awarded for each of the 13 categories:
1- Bakery & Snacks
Taralli Multicereals with Extra Virgin Olive Oil –
Tentazioni Pugliesi
2- Beverage
Antica Fonte Della Salute Millenium Water – Acqua Minerale San Benedetto
3- Frozen Food
Valsoia Soy Milk Gelato Bars –
Valsoia
4- Olive Oils & Condiments
Sicilian Pistachio Oil, Cold Pressed –
Pariani
5- Pasta
Delverde Wellness Range –
Delverde Industrie Alimentari
6- Preserves & Sauces
Semi Dried Cherry Tomato Agromonte –
Società Agricola Monterosso
7- Rice & Cereals
All Purpose Flour –
Selezione Casillo
8- Salumi & Cheeses
Burrata Sorpresa –
Apulian Bufala
9- Sweets & Confectionery
Nocciolata Dairy Free Organic Hazelnut Spread –
Rigoni di Asiago
10- Vinegars & Dressings
Ballsamic – The First Solid Ballsamic to Grate – Acetaia Terra Del Tuono
Special Awards
1- CREATIVITY/INNOVATION
Organic Frozen Cauliflower Pizza Kit –
Topan
2- SUSTAINABILITY
Nocciolata Dairy Free Organic Hazelnut Spread –
Rigoni di Asiago
3- PACKAGING
Tomarchio Organic Line –
Sibat Tomarchio
