Dallagiovanna USA at SFFS 2025. Paolo Dallagiovanna, President, showcasing Italian food awards. Italian culinary excellence.

SFFS 2025: Dallagiovanna USA Corp. Wins Big

The Italian bakery company won the Italian Food Award USA in the Pasta, Pizza & Baking Ingredients category
Dallagiovanna USA at SFFS 2025. Paolo Dallagiovanna, President, showcasing Italian food awards. Italian culinary excellence.

Celebrating their “purple edition” flour, perfect for bread and pastry, Dallagiovanna USA Corp. president Paolo Dallagiovanna discussed the company’s recent Italian Food Award USA win at this year’s edition of the Summer Fancy Food Show in New York. This recognition positions the company for further growth, with an eye towards key industry events where market opportunities for innovative products are expected to be robust.

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