Meat & Salumi Bresaola della Valtellina PGI Reports Strong Growth in Exports In 2024, export sales reached 632 tonnes, driven largely by demand in EU markets, while…
Tomato, Preserves & Sauces Casalasco Group Showcases Italian Tomato Excellence at TuttoFood For the first time, Italy’s canned tomatoes consortium is showcasing its Pummarò,…
Beverage & Wine San Benedetto Mineral Water to Take the Spotlight at TuttoFood 2025 The leading Italian trade fair for producers and distributors in the agri-food supply chain…
Meat & Salumi U.S. Tariffs Threaten Italy’s Cold Cuts Exports to the U.S. In 2024, export volumes rose to 20,188 tonnes, up 19.9 per cent year on year, with their…
Pasta & Rice Granoro Brings Apulian Roots and Fresh Innovation to TuttoFood The historic Apulian pasta producer will be among the leading exhibitors at the…
Sweets & Confectionery Ferrero Group announces €283m investment in Ontario Nutella Biscuits, produced by the Italian confectionery giant, will soon be manufactured in…
Cereals & Legumes Farmo Launches “Farmo Five” in Chicago The Italian firm will produce gluten-free Mac & Cheese at its new US facility
Dairy Parmigiano Reggiano Breaks Revenue Record in 2024 Parmigiano Reggiano posted a record €3.2bn in turnover last year, driven by a 13.7% surge…
Frozen Emilia Foods Unveils New Innovation Hub The Italian leading company specializing in frozen food inaugurated its state-of-the-art…
Trends Italian Companies Champion Sustainability among G20 Economies Virtuous manufacturing and business circularity fuel economic growth
