During Anuga 2019 trade show, Italianfood.net interviewed Giacomo Ponti, owner of the leading Italian company specializing in condiments and preserves based on Aceto Balsamico di Modena PGI (Balsamic vinegar of Modena). At the Cologne fair, Ponti presented all its new ranges – from glazes to drinks to condiments – starting with many premium products.
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