Healthy snack, not fried, no flavoring, no additives and coloring: Fiordelisi’s production method preserves the organoleptic characteristics with a revolutionary concept of healthy snack. These vegetable crisps are just air dried by a simple method allowing to preserve the flavor, the color and the nutritional content of fresh vegetables. The claim on the bag stating that this snack is not fried just explains how different it is from other vegetables crisps on the market. The range provides also vitamins and fibers, as recommended in a healthy diet.
The company history
Fiordelisi is an Italian company leader in the production of sun dried and semi dried vegetables, mainly tomatoes. Fiordelisi grows and processes their own raw material, being also a manufacturer of ready antipasti and Italian side dishes. The company is on the International markets from more than twenty years with the aim to develop innovative concepts about agricultural and food dimension. A dynamic NPD department works not only to create new recipes, but mainly to develop new concepts in the main manufacturing processes, like the drying. This is the key allowing the Italian company to satisfy all the customer needs, whether they are in manufacturing and food service industry or retail, about products, packaging and recipe concepts. These are the features making Fiordelisi the supplier of big distribution chains, even with their own private labels, as well as of many important manufactures companies in Europe.
