Dairy Tariffs Threaten Pecorino Romano Exports to the U.S. 15% tariffs could cost €24 million, warns Protection Consortium. After 140 years without…
Trends Frozen Foods Conquer the U.S.: Innovation Spurs $150 Billion Industry The US frozen food sector is on track to double in value over the next decade, fueled by a…
Trends Tariffs Slow Down Italian Agri-Food Exports to the U.S. Italian wine, olive oil and cheese exports slumped in May due to uncertainty fueled by…
Dairy Mozzarella di Bufala at Risk as U.S. Tariffs Loom The US accounts for around 10% of total exports of the traditional Campanian cheese,…
Meat & Salumi U.S. Tariffs Threaten Italy’s Third-Largest Market for Cured Meats In 2024, Italian cured meat exports to the U.S. surged to 20,188 tons, marking a 19.9%…
Dairy Parmigiano Reggiano Consortium’s Strategy Against US Tariffs Following Trump's decision, the Consortium remains unfazed, stating that as a premium…
Dairy Pecorino Romano PDO Exports Soar Amid Fears of US Tariffs Export sales continued to drive growth in 2024, as investment in international expansion…
Trends Italian Food Exports to the USA Keep Rising Italy’s food & beverage exports to the United States reached $7.8 billion in the first…
Meat & Salumi Rising Popularity of Prosciutto San Daniele PDO in Australia and the USA Friuli’s signature cured meat continues to solidify its success in international markets
Beverage & Wine Chianti Wine Tour Kicks Off Across the United States From New York to San Francisco: A coast-to-coast journey by the Consortium for Protection…
