Trends Italian agribusiness soars by 31% from 2015 to 2022 The sector is unaffected by crises, according to the latest report from The European House…
Trends Protection of Italian restaurants abroad: here’s the law MISE (Italian Minister of Economic Development) presented a law with 13 points to protect…
Dairy Parmigiano Reggiano PDO’s fight against Italian Sounding, explained According to the protection Consortium, the damage amounts to 2 billion euros (only in…
Retail Discovering Italian food at Trader Joe’s ItalianFood.net’s travel through the aisles of the retailer’s store in San Francisco
Laws & Labels A certificate for real Italian restaurants abroad Outside Italy there are as many as 90 thousand restaurants officially registered as…
Trends Italian Food Products in the Spotlight at Safeway On the shelves of the American retail chain, authentic Italian food must compete with…
Trends Italian sounding: a €90 billion problem According to Assocamerestero's survey on counterfeit Italian food products, the global…
Meat & Salumi CETA: a good opportunity for Italian charcuterie The statement by the president of ASSICA Nicola Levoni in favour of the free trade…
Dairy Trade war, an opportunity for Italian dairy The United States is the world champion of Italian sounding, especially in cheeses. As…
Trends Authentic Italian Table is to get started Made in Italy products will be presented in North America. NAFTA area comes in second place…
