Trends Gruppo Italiano celebrates Italian Cuisine Week in NYC The organization hosts a lunch at Il Gattopardo in collaboration with the Italian Trade…
Condiments New Orleans hosts event exploring Olive Oil in Cocktails The master class has been organized in cooperation with the Italy-America Chamber of…
Pasta & Rice Prof. Montanari discusses the history of spaghetti and tomato sauce The lecture is part of a series of events for Italian Cuisine Week in collaboration with…
Trends Italian cuisine week draws global food lovers More than 1,000 events in 110 countries in the world celebrated authenticity and innovation