At the ongoing SIAL Paris 2026 trade show, the Prosciutto di Parma PDO Consortium discussed current dynamics in the global food market. Latest trade data highlight a stark contrast between stable, positive growth across European markets and mounting geopolitical and economic hurdles in third countries like the United States and Australia. Despite these overseas challenges, optimism surrounds potential market expansion, particularly with anticipated developments in Japan that could further diversify international trade strategies.
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