Italian Food Awards 2022: the finalists unveiled

The winners will be announced the SIAL 2022 trade show on October 16 in La Cuisine Hall 5 B, starting at 5 pm
Italian Food Awards 2022: the finalists unveiled

For the seventh time, Italianfood.net, the international project of the Food publishing group, organized the Italian Food Awards, dedicated to the most innovative Italian food products launched in the last two years. Awards will be given to the most innovative Italian F&B products divided into 11 categories. For the first time, a special prize will be dedicated to the best internationalization strategy, in partnership with KPMG. The awarding ceremony will take place at the SIAL 2022 trade show on October 16 in La Cuisine Hall 5 B, starting at 5 pm.

98 products evaluated for the Italian Food Awards 2022, nominated by about 50 companies in the F&B sector, were divided into the following categories: Bakery (14 candidate products), Deli (10 products), Frozen (12 products), Ingredients & Cooking Mixes (11 products), Oils & Condiments (13 products), Pasta (6 products), Preserves (9 products), Ready to eat & drink (5 products), Sauces (6 products), Snacks (6 products), Sweets & Confectionery (8 products). Eleven categories, then, to which add the Best international strategy special award, sponsored by KPMG.

Below we present the three finalist products for each category:

BAKERY

Scrikki with purple corn – Morato Pane
2/3
Grisbì Snack 250g – Vicenzi
3/3

DELI

Boccone 200g Mozzarella Gioia del Colle PDO – Delizia
2/3
Mario Costa – Gorgonzola Gran Riserva – Granarolo
3/3

FROZEN

GelatoMadre Fondentenero NOVI – G7
2/4
AperiPasta Carbonara – Soavegel
3/4
Gelatos Macarons – Emilia Foods
4/4

INGREDIENTS & COOKING MIXES

Croccante Panatura in fiocchi 250g – Arte Bianca
2/3
Dry mix for plant-based bolognese style sauce – Beamy – MartinoRossi Spa
3/3

OILS & CONDIMENTS

Soy sauce spray – Compagnia Alimentare Italiana
2/3
Italian Extra Virgin Olive Oil – Van Gogh Limited Edition – Monini Spa
3/3

PASTA .

Spaghetti alla Spirulina by Felicia/Andriani
2/3
Champignon and Porcini Mushrooms Tortelloni 250g Antica Bottega Fini – Gruppo Fini
3/3

PRESERVES

Mackerel fillets in olive oil “Selezione Imperiale” – Rizzoli Emanuelli
2/3
L’Oliva – Monini Spa
3/3

READY TO EAT & DRINK

Proup 20G Protein to Drink- Blueberry – Eurovo
2/3
We Cup – Losefre Spa
3/3

SAUCES


Fine crushed Cherry Tomatoes – Steriltom
2/3
Squeezy creamy basil pesto – Polli
3/3

SNACKS

BBplus Difesa – Madi Ventura
2/3
Aperidip – Gruppo Milo
3/3

SWEETS & CONFECTIONERY

Death by Chocolate 80g – Emmi Dessert Italia
2/3
Pistachio Butter with “Pistachio Verde di Bronte PDO” – Campo D’Oro Srl
3/3
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