Made in Italy, sliced and packaged in the USA. The new line of grab-and-go charcuterie from the Italian company Veroni is made preserving the traditional Italian recipes but also using high technologies and research. That’s what Emanuela Bigi from Veroni explains in this exclusive interview with ItalianFood.net during Summer Fancy Food Show 2017 in New York. All of our lines of cold cuts and cured meat – adds Emanuela Bigi – are preservatives free, gluten free and lactose free.
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