Flours & Eggs Eurovo introduces its Nonna Anita dessert brand An interview to Federico Lionello, Marketing and Sales director of the company
Trends Italian FOOD Awards SIAL 2016, the winners The fifteen companies and the products awarded during the first edition of the Italian Food…
Condiments Sial, Acetum presents its Organic Balsamic Glaze 100% Vitis Vinifera Italianfood.net interviews Marco Pellacani, Export Director of the firm
Trends ITALIAN FOOD AWARDS debuts at SIAL 2016 The first edition of the international award dedicated to the most innovative Italian…
Trends Sial 2016, Italy is the most strategic partner At Parisian exhibition (October 16th to October 20th), Italy will boast over 850 exhibitors…
