Dairy The Salon du Fromage kicks off in Paris The 18th edition of the B2B event catering to cheese industry specialists has been…
Dairy Italian cheeses exports soar globally In the first 10 months of 2023 the aggregate revenue of Italy’s dairy exports surpassed…
Trends Italian PDO Economy: Emilia-Romagna and Parma take the lead With a cumulative value of 1.67 billion euros, the ‘Food Valley capital’ secures the…
Dairy Parmigiano Reggiano and buffalo mozzarella top the ‘Best world cheese’ ranking Unveiling the 2023-2024 Taste Atlas’ ranking of the finest cheeses worldwide. Italian…
Dairy Italy’s National Cheese Team triumphs at the 2023 World Cheese Awards Securing 22 accolades this year, CheeseItaly's team has garnered a tally of 71 accolades…
Dairy Fake Parmigiano Reggiano featured on advertising billboards during Anuga In the wake of a complaint by the Parmigiano Reggiano PDO Protection Consortium, German…
Dairy Parmigiano Reggiano – Prodotto di Montagna is more and more appreciated as production soars In 2021, the 81 mountain dairies surpassed 225,000 certified wheels, representing over 21%…
Dairy DalterFood Group reports +14,1% revenue growth in 2022 Emilian dairy group's revenue surges to €146 million, with a 2.3% increase in sales volume
Dairy EU-Chile agreement is closer to ratification The trade agreement will protect 12 famous Italian cheeses, among others. The recognition…
Dairy EU Council approves free trade deal with New Zealand amid concerns from Italian dairy companies According to the association of the Italian dairy industries, Assolatte, there are…
