Italianfood.net, Gruppo Food’s international project, has officially organized the 8th edition of the Italian Food Awards USA, dedicated to the most innovative Italian F&B products launched over the past two years in the North American market (U.S., Mexico, and Canada).
The nominated products have been divided into 8 distinct categories. The award-winning products will be celebrated during a dedicated Awards Ceremony at the Summer Fancy Food Show 2026 (which runs from June 28 to June 30 at the Jacob Javits Convention Center, New York).
📅 Save the Date – Awards Ceremony
- Date: June 29th at 5:00 PM EDT
- Location: Room 1A03/04 – Level 1, Jacob Javits Convention Center di New York at the Summer Fancy Food Show
Below, we feature the shortlisted finalist products in each category, listed in random order:
APERITIF & BEVERAGE

Truffle Aperitif line in tube

Mimosa Granriviera

Bio Peach Soda
DELI FOOD

Parmissimo – Grated Cheese&Truffle

Burrata 125 g

Pancetta Alto Adige
FROZEN

Wood Fired Pizza Devil Pepperoni

Mango Gelato Bar

FUTURE EXCELLENCE

Stracciatella in sac à poche

Strawberry Quadratini

MoleCola Caffeine Free Less 50% of sugars
OILS & CONDIMENTS

Lemon Glaze with Sweet White Vinegar

Casa Coricelli 100% Italian traced EVO Oil

Extra Love
PASTA, PIZZA & BAKING INGREDIENTS

Spaghetti alla Carbonara

Blackery

De Cecco Protein Boost
PRESERVES & SAUCES

MIMMO® Calabrese Pepper Sauce

Everyday Line – Sauces

Vegan Pesto Basil
SWEETS

Wafers Classic Strawberry

Trifulot Bacio di Dama

Ficacci Olive
CHOCOLIVE- Dark Chocolate Covered Olives
