Kehe, venturing into Italian food innovation quest

The U.S. distributor for grocery stores, supermarkets, and online vendors attended the 22nd edition of the Cibus exhibition
Kehe, venturing into Italian food innovation quest

The U.S. food distributor Kehe can count on over 30,000 customers who love Italian products. This is why it attended the 22nd edition of Cibus, looking for new, innovative Italian F&B products. Within Kehe business, “the Italian categories continue to grow year over year,” senior Category manager Justin Teten told Italianfood.net at the sidelines of the exhibition.

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