Italianfood.net, the Food Group’s international project, organized the fifth edition of the Italian Food Awards USA, dedicated to the most innovative Italian F&B products launched in the past two years.
The 60 nominated products have been divided into the following categories: Beverages, Condiments and Sauces, Deli (Cheese and Salumi), Frozen, Oil and Vinegar, Pasta, Rice and Dry Mixes, Preserves, Snacks & Aperitivo, Packaging, and Sustainability.
The award-winning products will be celebrated at the Summer Fancy Food 2023 exhibition on June 26 in the Big Idea Stage, starting at 4 p.m.
Below we feature the three shortlist finalist products in each category in random order:
BEVERAGE
MoleCola Regular glass bottle 330 ml
1/3
Antica Fonte della Salute Millenium Water 330ml OW
2/3
Espresso Speaks Italian Tin
3/3
CONDIMENTS & SAUCES
Dalbosco, condiment made of Porcini Mushroom 50 g
1/3
Cacio e pepe pasta sauce
2/3
Calabrian chili infused honey
3/3
DELI
Quattrocento Italian Hard Cheese
1/3
Prosciutto cotto italiano, Mortadella with Pistachio Nuts, Salame Italiano
2/3
Mascarpone Long Shelf Life 1,000 g
3/3
FROZEN
Eggplant Breaded Cutlet
1/3
Gnocchi di patate dolci (Sweet potato Gnocchi) 400 g
2/3
Cauliflower Hash Brown
3/3
OLI & VINEGAR
Zucchi Flavored Evoo 250 ml x3
1/3
Casa Coricelli 100% Italian Extra virgin olive oil
2/3
Filippo Berio Hearty Balance Extra Virgin Olive Oil
3/3
PASTA, RICE & DRY MIXES
Pasta La Molisana – USA – Paper Box
1/3
Dry mix for plant-based Bolognese style sauce – Beamy
2/3
Gluten Free Gnocchi with Pea Flour
3/3
PRESERVES
Sour Cherry extra jam
1/3
Hydroponic Datterini Tomatoes
2/3
Roasted peeled tomatoes
3/3
SNACK & APERITIVO
Sfiziosì Snack
1/3
Bella Italia pitted mix
2/3
Sapore di sale box
3/3
100% Italian Extra Virgin Olive Oils
1/3
Dolce&Gabbana A Pummarola gift box
2/3
Agromonte multipack pasta sauces
3/3
Gluten Free Gnocchi with Pea Flour
1/3
Casa Coricelli 100% Italian Extra virgin olive oil
2/3
Hydroponic Datterini Tomatoes
3/3
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