Upcoming webinar: the role of F&B in the U.S. retail market

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On July 16th at 4 PM Italianfood.net will host a debate on the case of H-E-B as part of the ‘Made in Italy beyond the new normal’ webinar series
Upcoming webinar: the role of F&B in the U.S. retail market

The USA confirms itself as a strategic country for Italian Food and Beverage exports. In order to discuss the role of Food & Beverage in the U.S. retail market, on Thursday 16th July at 4PM Italianfood.net will host a meeting as part of the ‘Made in Italy beyond the new normal’ webinar series with the following speakers:

  • Marta Bommezzadri, Italianfood.net
  • Jody Hall, Director of global sourcing – H-E-B
  • Antonino Laspina, Trade Commissioner and Executive Director for the USA – ITA

The debate will focus on:

  • Covid-19: impacts on Usa imports from Italy. And what is next?
  • USA retail market: opportunities for Italian F&B in H-E-B stores
  • Omnichannel strategy: how to boost Italian F&B sales in the USA after the pandemic

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