Pasta & Rice Pasta Garofalo Launches “Real Italian Carbs” With bold new packaging and a clear message of authenticity, Garofalo reinforces its…
M&A Ferrero Takes Over Kellogg for $3.1 Billion The deal bolsters the North American footprint of the Italian confectionery giant,…
M&A Kraft Heinz Sells Plasmon to NewPrinces Group The deal marks the return of the historic baby food brand to Italian hands, as NewPrinces…
Trends Mindful Snacking Takes Priority for Global Consumers Findings from Mondelēz International’s sixth ‘State of Snacking’ report highlight…
Dairy Exports Fuel Growth of Italian Fresh Cheeses Exports, concentrated primarily in European markets, have climbed 52% over the past five…
Meat & Salumi Prosciutto di Parma PDO to Take the Spotlight at Umbria Jazz 2025 Scheduled for 11–20 July, the festival is a cornerstone of Italy’s jazz calendar and…
Beverage & Wine Tariffs and currency shifts threaten Italian wine exports Giacomo Ponti, head of Italy’s wine industries association Federvini, warns of fallout…
Tomato, Preserves & Sauces Agrisicilia Brings Sicilian Citrus Marmalades to Rewe Stores Entry into the German retail market marks a turning point for the Sicilian firm, as exports…
Bakery & Snacks Grissitalia Unveils Pan Panettone for US Market at SFFS 2025 Italian bakery aims to capture American palates with authentic flavors and innovative new…
Bakery & Snacks Bonomi Bets on the Sweet Success of Savoiardi The sweet bakery Italian company unveiled its new product range at the Summer Fancy Food…
