Trends Mediterranean Diet: Unesco heritage inclusion turns 12 years old Italian F&B export revenues soared in the first eight months of 2022: +33% for pasta, +23%…
Pasta & Rice Riso Scotti eyes Eastern Europe expansion with original Italian Venere rice The commercial the company has created for the Croatian and Slovenian markets aims to…
Dairy Italian cheeses sales are booming in North America Italian dairy producers are the top suppliers in North America. By 2022, they are targeting…
Beverage & Wine Italian wine’s retail sales down 10 percent in Germany, U.S., and the UK Volumes sold in the first 9 months of 2022 decline in the three major foreign outlet…
Tomato, Preserves & Sauces Italian processing tomato harvest is lower than last year, amid growing exports According to Anicav, the Italian association of vegetable food canning industries,…
Pasta & Rice Riso Gallo: sustainability first It is the first international brand to undertake the production of rice from sustainable…
Dairy Ferrari Formaggi invests to boost exports The Lombard dairy company's investment plan for the next three years amounts to €20…
Condiments Olio Extravergine Toscano PGI on tour in Germany The Consortium for protection visited Düsserdolf, Munich and Frankfurt. Germany is the top…
Dairy World Cheese Awards: Parmigiano Reggiano PDO is the most awarded cheese in the world The international jury of 250 experts awarded the “King of cheeses” 126 medals, 7 of…
Sweets & Confectionery Ferrero breaks ground on Kinder Bueno production facility Upon completion, Kinder products will be made in North America for the first time
